Description
Dry Cured Belly of our Cumbrian Pigs, sliced after maturing and curing. Crispy and tasty bacon.
200g, an average of 10-12 slices per pack.
We are excited to announce that we will be re-opening again soon and we look forward to serving all our customers again.
£4.95
Dry Cured Belly of our Cumbrian Pigs, sliced after maturing and curing. Crispy and tasty bacon.
Dry Cured Belly of our Cumbrian Pigs, sliced after maturing and curing. Crispy and tasty bacon.
200g, an average of 10-12 slices per pack.
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Sillfield Farm Barrow Ltd,
Stall 3,
Barrow Market,
Barrow-in-Furness,
Cumbria,
LA14 1HU.
Company Reg. Number: 08700252
VAT. Number: 184566767
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