Product Reviews

	A Sillfield Farm wild boar pie will keep you going for hours!
	Stuart Lumb - Journalist

	I like a bacon sarnie, using buttermilk bread and chargrilled bacon from Peter Gott, who supplies me with fantastic pork products
	Jamie Oliver - TV chef

	Peter Gott's wild boar is one of 20 things you should eat before you die
	Patrick Mulchrone - Journalist

Sillfield Farm Traditional Cumberland Sausage. Winner of "Best Cumbrian Sausage 2004" Westmorland County Show

Cumberland smoked speck & wild boar air-dried prosciutto. Winners of the "Taste" Gold Award 2004