Product Reviews
Some kind words from our supporters, and some of our awards.

"A Sillfield Farm wild boar pie will keep you going for hours!"
Stuart Lumb - Journalist

"I like a bacon sarnie, using buttermilk bread and chargrilled bacon from Peter Gott, who supplies me with fantastic pork products"
Jamie Oliver - TV chef

"Peter Gott's wild boar is one of 20 things you should eat before you die"
Patrick Mulchrone - Journalist


Sillfield Farm Traditional Cumberland Sausage.
Winner of "Best Cumbrian Sausage 2004"
Westmorland County Show

Cumberland smoked speck & wild boar air-dried prosciutto.
Winners of the "Taste" Gold Award 2004